Reservations

Menus

DINNER

Download Menu

CEVICHE

ahi tuna
15.95
coconut, crispy onion, peanut, jalapeño, cilantro
salmon
13.95
pineapple, toasted sesame, cilantro, red onion, rice croquette
mixto
16.95
rainforest tilapia, gulf shrimp, avocado, red onion, cilantro, jalapeño
flight of three
21.95

empanadas

beef
10.95
house ground tenderloin, caramelized onion & rocoto sauce
chicken
8.95
ají amarillo, basil, pecans & huancaina sauce
black bean & chorizo
7.95
yuca dough & creamy cilantro sauce
choice of three
14.95

SMALL PLATES

tiritas
12.95
potato crusted calamari strips, black pepper, roasted tomato salsa, jalapeño remoulade
lobster corndogs
12.95
house made lobster sausage, carnival style corndog batter, lemon chardonnay aioli
corn smoked crab fingers
mkt
lemon butter, puffed yuca
Quail Tacos
10.95
bacon, mushroom, romaine, béarnaise, basil
angel wings
11.95
ethereally light chicken wings, habanero papaya, blue cheese sauce
smoked lamb lollichops
19.95
grilled smoked baby lamb chops, panca chili, yuca fries

SOPAS & ENSALADAS

vuelve a la vida
bowl 12.95 | cup 8.95
shellfish lime broth with lobster, shrimp & mussels, grape tomato, red onion, tarragon & grilled rustic bread
cubana
bowl 9.95 | cup 6.95
black bean soup with onion-cilantro relish & provolone cheese served in a toasted sourdough bread boule
sopa del dia
8.95 | cup 6.95
caesar
9.95
heart of romaine, caesar dressing, parmesan & garlic herb crostini
add chicken 4.95
MIXED GREENS
10.95
with charred corn, peeled grape tomato, potato tuile, pickled onion, radish, queso fresco & choice of dressing
crab caprichosa
16.95
jumbo lump crab salad, avocado, marinated tomato, fresh mozzarella, parmesan herb crostini
quinoa & lentil cobb
11.95
black beluga lentil, quinoa, avocado, bacon, chopped romaine, queso fresco, pico de gallo & poblano honey mustard
add chicken 4.95

PLATOS FUERTES

the churrasco
8 oz 39.95 | 10 oz add 9 | 12 oz add 18
our signature center cut beef tenderloin, chimichurri seasoned & chargrilled with fingerling potato, grilled vegetables & béarnaise sauce
filete con hongos
27.95
grilled beef petite filet, tempura mushroom, pisco peppercorn sauce & corn poblano arroz rajas
lomo y mar
29.95
grilled beef petite filet, achiote shrimp, castelvetrano olives, mascarpone mashed potatoes, stilton blue cheese sauce
CARNITAS
26.95
achiote braised pork shoulder, grilled shrimp, pineapple, chiles y cebollas & jasmine rice
CERDO RELLENO
28.95
achiote rubbed pork tenderloin stuffed with cilantro tamalito, topped with jumbo lump crab meat, jumbo shrimp, roasted tomato, avocado, habanero beurre blanc
POLLO ENCAMISADO
26.95
plantain crusted chicken, roasted tomato, seared panela cheese & purée of spicy-smokey black bean sauce, crema fresca
GRILLED MAHI MAHI
26.95
with achiote grilled shrimp, black bean & shrimp velouté, fried pickled okra & mascarpone mashed potatoes
WILD SCOTTISH SALMON
29.95
grilled salmon, ceviche mixto, grape tomato, avocado & habanero beurre blanc
PARGO AMERICAS
37.95
corn crusted snapper, achiote grilled shrimp, popcorn crema, mushroom, tarragon
SEA BASS CHILENO
38.95
south american sea bass, achiote grilled shrimp, guajillo sauce, arroz con rajas, citrus salad
PAELLA MARISCADA
48.95
serves 2
grilled market catch, tempura lobster tail, shrimp,
mussels & calamari over saffron–spanish chorizo rice

SIDES

GRILLED MARKET VEGETABLES
6.95
SIDE SALAD
6.95
CHARGRILLED CORN & CRISPY MUSHROOM
5.95
GRILLED ASPARAGUS
7.95
MASCARPONE POTATO PURÉE
5.95
FRIED FINGERLING POTATOES
5.95
cracked, smashed & crisped with garlic, smoked paprika & blue cheese fondue
YUCA OR FRENCH FRIES
4.95
with habanero ketchup
CHILES Y CEBOLLAS
5.95
jalapeño, red bell peppers & onions – flambéed tableside