Reservations

September Loica Wine Dinner

$54.95 per person

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CILANTRO VICHYSSOISE
chilled soup of potato, avocado & creamy cilantro with gulf crab, haystack potato & red pepper coulis
Loica Pacifica Sauvignon Blanc
SMOKED SALMON RILLETTE
shallot, mushroom, chive & herbed crostini
Loica Pacifica Pinot Noir
BEEF EMPANADA
ground beef tenderloin, salsa pebre, pimenton
Loica Andes Malbec
PASTEL DE CHOCLO
corn & poblano soufflé, pork carnitas, black bean sauce & tomato
Loica Andes Cabernet Sauvignon
ALFAJORES
miniature shortbread cookie sandwiches with dulce de leche & powdered sugar

DATE & LOCATION

River Oaks
September 14, 2017
Reservations: 832.200.1492